Tuesday, September 5, 2017

Ravioli and Sausage Skillet (With VIDEO)


Ravioli and Sausage Skillet in 30 Minutes!  A simple recipe that comes together in one pan, it is loaded with a mind blowing flavor explosion from pasta, cheese, sausage and tomatoes. Looking for an easy recipe that makes an impressive dinner in no time?  Ravioli and Sausage Skillet is it!


30 Minutes, one skillet, and enough inactive time to clean the kitchen:  this is perfect. Loaded with a mind blowing flavor explosion from pasta, cheese, sausage and tomatoes. My meat and potatoes loving husband insisted that this was the meal I serve at our holiday get together.

We love one-pot meals. I mean delicious dinner and easy clean up. How can you beat that? That is exactly why we have an entire chapter dedicated to one-pot wonders in our new cookbook The Simple Kitchen!!! Some of my new favorite new one-pot recipes are in there are you are going to love them!!!

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The Simple Kitchen is loaded with more than 75 BRAND NEW recipes and a hand full of family favorites too. 8 chapters with a total of 82 quick and easy recipes that are bursting with flavor!!! Every recipe has a photo that will make your mouth water. It has slow cooker meals, one-pot recipes, quick dinners, simple appetizers, desserts and more!!!

Chad and I actually just received our first copy of the book and it has to be the most surreal moment of our careers. We are so excited to share our recipes with you!!! We will be having a fabulous pre-order bonus in the coming months (with 8 bonus recipes) and no matter when you have preordered it you will get in on the incredible bonus. So, don't wait. Go and grab yours today!  The Simple Kitchen <-- click here to order.

So back to this fabulous one-pot. It is loaded with zesty hot Italian sausage, smoky fire roasted tomatoes, tender cheese filled pasta, multiple layers of ooey goey cheese, and fresh peppery basil sprinkled over top. These ingredients bring a flavor explosion to this skillet; it tastes like a dinner you would order at a nice Italian restaurant, but goes from prep to plate in just 30 minutes!


With enough time to clean your kitchen while it cooks, you too can enjoy this for your holiday celebration and have plenty of time to spend with your loved ones. Pair this skillet with your favorite salad, loaf of garlic Italian bread and the perfect wine to really take it up a notch and make your holiday celebration a special one.

With a testimonial like that, you know you are going to love it! If you really want to knock their socks off, toss some extra sauce and our most popular meatballs ever in a pot or crockpot. Serve them with this dish to stretch the meal to feed a crowd, or just impress your guests.

Enjoy!

With love from our simple kitchen to yours. 

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Check out more of our favorite one-pot recipes:  Click on the image or the bold recipe title and it will open each one in a new tab.

http://www.theslowroasteditalian.com/2016/10/one-pot-cheesy-Italian-Pasta-Chicken-recipe.html
One-Pot Cheesy Italian Pasta and Chicken is a rich and savory dish bursting with your favorite flavors! This simple recipe features a creamy sun-dried tomato sauce that is cooked right into the pasta in this amazing one-pot dish. Toss it all in a pot and let it cook. It's so easy that it just about cooks itself.  Now that's my kind of meal!!!

http://www.theslowroasteditalian.com/2016/02/one-skillet-mexican-rice-casserole-recipe.html

One Skillet Mexican Rice Casserole is a simple recipe that comes together in just 30 minutes. A one pot meal featuring your favorite Mexican flavors that cooks all in one pan. You can't beat that! It is a quick and easy weeknight dinner option with little clean up!

http://www.theslowroasteditalian.com/2015/08/one-pot-mexican-pasta-sausage-recipe.html


One Pot Mexican Pasta and Sausage features a spectacular salsa inspired sauce; that is cooked right into the spaghetti in this amazing dish, ready in 20 Minutes!   Your favorite salsa ingredients come together to with pasta and sausage to create a knock-your-socks-off meal. Toss it all in a pot and let it go.  It's so easy, that it just about cooks itself.  Now that's my kind of meal!

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Watch the video to see how easy the Ravioli and Sausage Skillet is to make!!!


Ravioli and Sausage Skillet 
SERVES 8  |  ACTIVE TIME 15 Min  |  TOTAL TIME 30 Min

1 tablespoon extra virgin olive oil
16-oz bulk hot Italian sausage (chicken, turkey or pork)
1 (14.5 ounce) can fire roasted diced tomatoes
1 (8 ounce) can tomato sauce
1 tablespoon tomato paste
1 tablespoon Italian seasoning
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon kosher salt
1/2 teaspoon fresh ground black pepper
1 1/2 cups water
16 ounces shredded Italian cheese blend, divided
25-oz frozen mini round cheese ravioli
4-oz Parmesan cheese, grated
6 basil leaves, chopped

Add olive oil to a large skillet over medium-high heat. Add sausage to skillet. Stir occasionally until cooked through.

Add diced tomatoes, tomato sauce, tomato paste, Italian seasoning, garlic and onion powders, salt and pepper. Mix to combine. Add water and ravioli. Stir and cover. Cook 10 minutes or until ravioli is tender, stirring occasionally.

Preheat oven to broil.

Add 4 ounces of Italian cheese blend to skillet and gently fold in to combine. Sprinkle the remaining 12 ounces over the top of the skillet.

Broil in oven for 2-4 minutes until the top is bubbly and golden brown. Watch carefully cheese can turn crispy in a blink.

Remove from oven with oven mitts!! Sprinkle fresh grated Parmesan cheese over top, garnish with fresh basil, serve and enjoy.

Recipe developed by Donna Elick - The Slow Roasted Italian
Copyright ©2012 The Slow Roasted Italian – All rights reserved.




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7 comments:

  1. I like that you saved time by using the premade ravioli because I'm not ambitious enough to make my own anyway :) Great recipe.

    ReplyDelete
    Replies
    1. Hi Chris,

      I used to make ravioli from scratch, but who has the time for that? I just found a good brand that tastes delicious and use that. Thanks for stopping by.

      Chad is crazy about that skillet, unlike any Italian food I have made before.

      Delete
  2. I like recipes that are described as "mind blowing flavor explosions!" :) Thanks for this wonderful dish!

    ReplyDelete
  3. Had the ravioli and sausage skillet last night! One pot and oh so good!!

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  4. The Ravioli and Sausage Skillet is to die for! Who'd have thought? A recipe so quick and easy that tastes so delicious!

    ReplyDelete
  5. This sounds so delicious!!
    What is the brand of ravioli you used? And what store carrys the hot turkey sausage??

    ReplyDelete

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