Tuesday, October 9, 2012

Tuscan Chicken Shepherd's Pie


Shepherd's Pie, redefined!  The consummate comfort food with a healthy spin, ready in 30 minutes.  Made leaner and heartier with chicken and a special ingredient, your meat lovers will never miss the beef.  Trust me, my midwestern meat and potatoes man gobbled this up like it was a big fat steak.

Enjoy!
With love from our simple kitchen to yours. 

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3 comments:

  1. My husband loves Shepherd's pie too - so this is going on my list! Thanks so much :)

    ReplyDelete
  2. You had a perfect golden crust on the topping. I'll have to make this casserole for my family, perfect comfort food. What brand of Italian mixed cheese did you use, Sargento?

    ReplyDelete
  3. That shepherd's pie was really, really great. I used all white turkey and it was delicious.

    ReplyDelete

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