Fully Loaded Parmesan Frittata for Two in Just 15 Minutes
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Fully Loaded Parmesan Frittata for Two in Just 15 Minutes
A Cheesy Parmesan Frittata for 2 makes for the perfect Valentine’s Day breakfast, brunch or dinner. Rich, flavorful and packed with cheesy goodness and my favorite flavor combination you absolutely have to try this.
Served up as a fabulous romantic breakfast with a fresh fruit bowl and sausage or bacon and you have yourself a perfect meal!
Click through to get the recipe and ideas for serving this frittata for brunch or dinner.
Dinner’s Ready!
With love from our Kitchen Table to yours!
Fully Loaded Parmesan Frittata for Two in Just 15 Minutes
Ingredients
- 1 teaspoon olive oil, extra virgin
- 1 small red potato, sliced ¼” thick
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper, fresh ground
- 4 large eggs
- 2 tablespoons milk
- 1/4 cup Parmesan cheese, shredded
- 3 tablespoons julienne-cut sun-dried tomatoes, Greek-oregano flavor
- Fresh basil leaves and sliced scallions, for garnish (optional)
Instructions
- In a 10-inch nonstick, ovenproof skillet over medium heat warm oil. Add potatoes, and sprinkle with salt and pepper. Cook potatoes, flipping once, until both sides are soft and golden brown, about 5 minutes.
- In a medium bowl add eggs, milk, cheese, and tomatoes. Whisk well to combine.
- Pour eggs over cooked potatoes; stir to combine with potato slices, using a rubber spatula. Cook until edges are set, and the center is slightly wiggly. Transfer to oven and bake for 1-3 minutes, until the top is golden brown.
- Remove from oven with a pot holder. Slide frittata onto a cutting board and slice frittata into 4 pieces. Serve and enjoy!
Nutrition
All nutritional information is based on third party calculations and is only an estimate. Each recipe’s nutritional value will vary depending on the ingredients used, measuring methods, and portion sizes.
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Welcome!
We’re Donna and Chad, the dream team behind The Slow Roasted Italian. Our focus is on taking complicated OUT of the kitchen. Life is busy enough, making meals should be fast and easy, to help make your life as simple as possible. Read More >>
Your food always looks so colorful and professional—I just love how you've styled that frittata!
Yum!! This looks so good. I look forward to following your blog. My grandmother is Italian and I sure do miss her cooking! Following from the link party! Have a great day!
Awesome recipes, specially the fritatta. It´s a wonderful alternative to a simple dinner at home.
Love
Marialuisa
Those look yummy! I found you on the GYB hop and am your newest follower! I was hopin' that you'd hop on by my blog, stay a while, and follow back if you like what you read!
Have a lovely day,
Sarah
http://www.enjoyingtheepiphany.com
Frittatas are some of my favorite things to make! I love this recipe, it’s become a staple