Tuesday, August 14, 2012

How to Make Sweet and Sour Pork

Chad and I are excited to share with you that we are now authoring a blog for Dash Recipes (from the editors of PARADE).  The Simple Kitchen - creating delicious meals in a snap!  This is an evolution of TSRI's "Simply Delicious" dishes that we were sharing with you.

You can now see these new delicious dishes exclusively on Dash Recipes, every week.  Check us out, you are going to love these quick and easy recipes!

This week we are sharing a quick and easy popular Chinese dish that goes from prep to plate in 30 minutes.  Quicker than you can pick up take-out, you can have this Incredibly Easy 30 Minute Sweet and Sour Pork on the table ready to eat.  With a Sweet and Sour Sauce that rivals ANY Chinese restaurant and a special ingredient to really get crisp pork without deep frying, this recipe is a keeper!


1 comment:

  1. Great recipe, guys. The sweet jasmine rice is a must for me, love that stuff.


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