Best Baked Macaroni and Cheese Recipes + Video

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The Best Baked Mac and Cheese Recipes are here, with plenty of tips for making the ultimate cheesy comfort food. Find top pasta and cheese picks and how to prepare these recipes ahead of time, plus everything you need to make your baked mac and cheese the best. Choose your favorite or try them all!

titled: Best Baked Macaroni and Cheese Recipes


 

If you’re on the hunt for the best homemade mac, you’re in the right place!

Here you’ll find options for stovetop mac, Southern baked mac, creamy mac, old fashioned mac, and just about any other type of mac n cheese recipe you can think of. 

These would be great for family gatherings, the holiday season, or to pair with any main dish. Macaroni is literally the ultimate comfort food – and you’re about to find out why!

I also love that you can use so many different cheeses with the cooked macaroni noodles. Colby Jack, Mozzarella cheese, Sharp cheddar cheese, Extra sharp cheddar cheese, Monterey Jack, Gruyere cheese, or any other flavors that you love. 

Make this the best mac and cheese dish for your taste buds – ever! 

Best Baked Mac and Cheese Recipes

With all the fancy kitchen appliances available these days, there are more and more ways to make cheesy pasta dishes.

Often the cooking method you choose will depend on your skill level and how much hands-on time you have. 

However, absolutely nothing beats a giant pan of baked homemade mac and cheese!

Baking everything together results in a thick, creamy texture with a lightly browned crust. You can even add a breadcrumb topping that gets nice and crispy in the oven.

Plus, the flavors have a chance to combine and deepen in a way that just doesn’t seem to happen on the stovetop!

Using a slow cooker or Instant Pot can be great when you need to “set it and forget it,” but both methods require a bit of trial and error to get them just right.

Instead, you can rest assured that you’ll dish up the best ever baked mac and cheese with these easy recipes!

Recipe Video

Be sure to watch the video! Look for it in the recipe card, at the bottom of this post.

To see us make the best baked mac and cheese recipes from start to finish, watch the video in this post!

bechamel sauce simmering in a wide skillet

Tips and Tricks for Making Your Baked Mac and Cheese the Best

  • Pasta Options

While the specific shape doesn’t matter so much, the size of the noodle does.

Choose pasta with plenty of nooks and crannies for the cheese sauce to seep into — like elbow macaroni, medium shells, or campanelle. Even rigatoni, cavatappi, or rotini will work in a pinch!

  • Best Cheese for Mac and Cheese

Most importantly, choose flavors that you enjoy. It doesn’t matter how fancy your recipe is if you don’t like how it tastes!

Some cheeses melt better than others, so be sure to use at least one good melting variety. For bolder flavor, pick one or two kinds that have been aged.

  • Sharp or white cheddar
  • Gruyere
  • Cream cheese
  • Gouda
  • Fontina
  • Parmesan
  • Havarti
  • Muenster
pouring cheese sauce into a pot of cooked penne pasta

Best Ever Baked Mac and Cheese Make Ahead Tips

There are several options if you want to make homemade mac and cheese in advance. 

  • Prepare without baking: Slightly undercook the pasta and rinse in cold water. Make the cheese sauce and let it cool, then combine the two and transfer to a baking dish. 

    Wrap tightly with foil and refrigerate for up to 2 days, then bake as directed.
  • Bake and reheat: Follow the recipe as directed and refrigerate. Use within 3 to 4 days for best results and reheat in the oven until bubbly and warmed through. 
  • Freeze: First, bake for slightly less time and allow the dish to cool completely. Cover in a layer of plastic and foil or transfer to a sealed container and freeze for up to 6 months. 

    Remove the plastic, replace the foil, and bake straight from the freezer.

Don’t want your baking dish trapped in the freezer? 

Line it with foil before adding the cheesy pasta. Once frozen, lift it straight out of the pan and wrap it in more foil. Then, pop it right back in the pan when you’re ready to reheat!

Essential Tools For Making the Best Baked Mac and Cheese Ever

  • 9×13 Baking Dish – This set is one of my favorites! It comes with a lid for easy storage and is great for casseroles too.
  • Box Grater – As much as I love buying bagged shreds because it’s easier, freshly grated cheese melts down much smoother and tastes better.
  • Heavy Bottom Skillet – To help bechamel and cheese sauce cook evenly, a wide skillet works best.
  • Large Pot and Strainer to cook and drain the pasta

10 Best Baked Macaroni and Cheese Recipes

We’ve got every variety you could imagine, from bold Mexican flavors to hearty mix-ins and everything in between.

There are even a few with seafood if you’re feeling a bit fancy! And if you’ve been dreaming of your last takeout order, you’ll find a few restaurant copycats too.

Click on the bold recipe title under each image to open each in a new tab. from there, you can save, print, or Pin our best baked mac and cheese recipes for later!

Taco Mac and Cheese on spoon

Taco Mac and Cheese is loaded with seasoned ground beef, savory tomatoes, and plenty of spices to make this Mexican-inspired dish a fun twist for taco night. Have all your favorite taco toppings handy and let everyone customize their own bowl! Add some cayenne pepper or Pepper Jack cheese for a spicy kick! 

Bowl of Lobster Mac and Cheese

Lobster Mac and Cheese is extra cheesy and indulgent, featuring tender seafood and a golden, crispy topping. Although it’s often found in fine dining restaurants, it’s actually easy to make at home! It’s the perfect spin on class mac. Make this the next time you have a craving! 

Bowl of Baked Mac and cheese

Old Fashioned Baked Mac and Cheese is the best for any occasion, including potlucks, holidays, and family get-togethers. Not only is it bursting with flavor, but the breadcrumb topping adds color and a pleasant crunch to every bite!

casserole dish of french onion mac and cheese

Old Fashioned Baked Mac and Cheese is the best for any occasion, including potlucks, holidays, and family get-togethers. Not only is it bursting with flavor, but the breadcrumb topping adds color and a pleasant crunch to every bite! It’s a side dish hit every time I make it! 

fork digging into a bowl of popeyes mac and cheese

This Popeye’s Mac and Cheese Copycat tastes just like the original, thanks to real butter and plenty of cheddar on top. Plus, you can make a whole lot more than a tiny cup’s worth! Ready in under an hour with only 15 minutes of prep. You’ll be hooked the first time you make it! 

top view of steak with mac and cheese

Philly Cheese Steak Mac and Cheese is a delicious fusion of the famous beef and pepper sandwich and the comforting pasta dish. It’s also a one-skillet meal, making it one of the best baked macaroni and cheese recipes for weeknight dinner! My whole family loves this one. 

close up: scooping broccoli mac and cheese out of dutch oven

Baked Broccoli Mac and Cheese is a great way to get in a serving of veggies without any fuss from the kids! And since it’s made with simple ingredients and frozen broccoli, it’s one of the best baked mac and cheese recipes for when you can’t make it to the grocery store. This is one of my favorite recipes to feed a crowd. 

closeup of mac and cheese on a fork

Enjoy Copycat Cheesecake Factory Mac and Cheese at home for a fraction of the cost without missing out on any flavor. It’s got the creamiest sauce and the crunchiest topping — and you can have it on the table in just 40 minutes! If you’re a fan of creamy mac, this is the one for you! 

serving shrimp mac and cheese with wooden spoon

Shrimp Mac and Cheese is loaded with juicy Cajun shrimp and topped with buttery panko breadcrumbs. It’s one of the best baked macaroni and cheese recipes when you’re craving something with a kick! Those golden brown bread crumbs on top give the perfect crunchy texture. 

bowl of cheez it mac and cheese.

Cheez It Mac and Cheese might sound a little unusual, but don’t knock it until you try it. With triple the cheesy flavor in the sauce and the topping, plus creamy and crunchy textures in every bite, it’s the best baked mac and cheese ever — and the cheesiest! Keep the recipe card handy for this one! 

Enjoy!

With love, from our simple kitchen to yours.

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Originally published February 2021, updated and republished September 2025

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