Home About Recipes

Sunday, July 22, 2012

Simple Barbecue Ranch Sauce

I have to say Red Robin is one of my favorite gourmet burger places.  People who know me realize I am a simple girl when it comes to food extravagances.  I just can't justify paying $50 for a meal I can make at home, and on something that doesn't last.  But, Red Robin is reasonable and I truly enjoy their atmosphere and food (and prices).  They always have some cool new burger to try. 

So, on special occasions I like to go to Red Robin.  By far my favorite thing is the campfire sauce on the fries and onion rings.  I never really worked on trying to come up with a copy, but this sauce does remind me of their campfire sauce a little.

This sauce is really simple and perfect for dipping or topping your favorite burgers, the Simple Barbecue Ranch Sauce is creamy and has a nice cooling element to it.  Perfect when paired with the Spicy Jalapeño Jack Burger!  The ranch really gives this a new dimension of flavor. 

Enjoy!


Jalapeno Jack Burger
 .
TSRI's Signature Barbecue Sauce
.
Simple Barbecue Ranch Sauce
-----
Yield: 2 cups
Author: Donna Elick
Simple Barbecue Ranch Sauce

Simple Barbecue Ranch Sauce

I have to say Red Robin is one of my favorite gourmet burger places. People who know me realize I am a simple girl when it comes to food extravagances. I just can't justify paying $50 for a meal I can make at home, and on something that doesn't last. But, Red Robin is reasonable and I truly enjoy their atmosphere and food (and prices). They always have some cool new burger to try.
Prep time: 5 MinTotal time: 5 Min

Ingredients

  • 1/2 cup mayonaisse
  • 1/2 cup sour cream
  • 3 tablespoons ranch dip mix (I used Hidden Valley)
  • 1/2 cup barbecue sauce (your favorite)

Instructions

  1. In a small bowl, combine mayo, sour cream and ranch mix. Mix until well combined. Add barbecue sauce and stir.
  2. Enjoy!
https://www.theslowroasteditalian.com/2012/07/simple-barbecue-ranch-sauce.html
Recipe developed by Donna Elick forThe Slow Roasted Italian
Copyright ©2012 The Slow Roasted Italian – All rights reserved.

Posted by at
Pin It Now!
Labels: , ,

18 comments:

  1. Carol @ Always Thyme to CookJuly 22, 2012 at 11:15 AM

    I have to try your sauce and definitely on a jalpeno burger. Looks fantastic!

    ReplyDelete
  2. ChrisJuly 22, 2012 at 11:20 AM

    I want to dip an onion ring into that right now!

    ReplyDelete
    Replies
    1. Donna ElickJuly 22, 2012 at 4:34 PM

      Seriously! Onion rings sound really good too.

      Delete
  3. tinyskilletJuly 22, 2012 at 3:56 PM

    Oh yum! I love sauces like this. I used to get the club house grill sandwich at Applebees and loved the BBQ / mayo that they put on it. I don't think they have that anymore, but it's been so long since I've been there. We don't have a Red Robbin here in Sarasota. I see the commercials though! Thanks for this recipe!

    ReplyDelete
    Replies
    1. Donna ElickJuly 22, 2012 at 4:35 PM

      I know. My parents live right by you and they love Red Robin, so they come when they are here. If you see commercials is there one in Tampa? Thanks for coming by!

      Delete
  4. Alicia@ eco friendly homemakingJuly 22, 2012 at 6:31 PM

    Oh this looks so delicious. I know my family will love this sauce!

    ReplyDelete
    Replies
    1. Donna ElickJuly 24, 2012 at 7:12 AM

      Thanks Alicia! It sure is a winner in our home. Thanks for coming by.

      Delete
  5. UnknownJuly 22, 2012 at 8:31 PM

    This looks quite yummy and your photos are beautiful!

    ReplyDelete
  6. Foodie StuntmanJuly 22, 2012 at 11:43 PM

    You know, this would've been perfect for the Food Unchained series. Thinking about doing it again next month. Would you be interested?

    ReplyDelete
  7. UnknownApril 9, 2014 at 12:02 PM

    I love campfire sauce from Red Robin, asked for the recipe and they told me they mix mayo, smoke barbecue sauce and bourbon sauce. I use mayo, KC smokey Bourbon and Sweet Baby Rays kicking bourbon, I did not measure it but just keep adding the 2 barbecue sauce to the Mayo till i get the right color and taste, you can't tell the different from their to mine. We use it on fries, burgers and anything we want a sauce on.

    ReplyDelete
  8. UnknownApril 9, 2014 at 12:07 PM

    I LOVE the Red Robin campfire sauce. I asked how they make it, they told me mayo, smoky barbecue sauce, and bourbon sauce.I experimented and this is what I came up with. I use mayo, KC masterpiece smoky bourbon and Sweet Baby Rays Kickin Bourbon. I mix the barbecue sauce in the mayo till I get the right color and taste . Its perfect

    ReplyDelete
  9. UnknownJuly 19, 2017 at 9:47 AM

    I went to this restaurant and they put a smoke house bbq ranch sauce on there burger...can you think of a way to add some smokey flavor to your sauce? Thanks for any advice.

    ReplyDelete
  10. UnknownJuly 19, 2017 at 9:49 AM

    I went to a restaurant where they had put a smoke house bbq ranch sauce on their burger...can you think of a way to add the smokey flavor to you wonderful sauce? Thanks for any advice you might have.

    ReplyDelete
    Replies
    1. UnknownAugust 14, 2017 at 6:01 PM

      @BonitaScroggy have you tried any of these? it's still summer! report back!

      http://www.thekitchn.com/taste-boosters-eight-ways-to-a-79441

      Delete
  11. LoriAugust 2, 2019 at 9:42 AM

    Thank you for inspiring me to cook at home!

    ReplyDelete

If you really like a post, please Facebook and give it a THUMBS UP or Pin It on Pinterest!

We love to hear your comments and hear when you have used a recipe. ❤ ❤ ❤

Subscribe to: Post Comments (Atom)