Go Back
three healthy popsicles
Print Recipe
5 stars from 1 review

Green Tickles: Kiwi Popsicles with Fresh Pineapple

Kiwi Popsicles with fresh pineapple are a sweet and tart frozen treat that will cool you off all summer long. Easy, 3-ingredient recipe!!
Author: Donna Elick
Servings: 10 4 ounce popsicles
Prep Time5 minutes
Inactive Time12 hours
Total Time12 hours 5 minutes

Ingredients

  • 1 whole pineapple (peeled, cored and chopped)
  • 2 tablespoons clover honey
  • 6 ripe kiwi (peeled and sliced) reserve 10 kiwi slices

Instructions

  • Combine pineapple chunks, honey, and kiwi (except 10 slices of reserved kiwi) in a blender and process until smooth.
    If you prefer a chunky consistency, pulse until you reach the perfect consistency.
  • Add 1 kiwi slice to the bottom of each popsicle mold. Tip mold to side (to allow kiwi to stay on the side) then pour the mixture into molds, cover with aluminum foil, and add popsicle sticks.
    Freeze according to the manufacturer's instructions. I prefer to freeze for 12-24 hours.
  • Run under warm water to loosen popsicle. Serve and enjoy.

Nutrition

Serving: 1 | Calories: 90cal | Carbohydrates: 23g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 4mg | Sugar: 17g | Fiber: 3g | Calcium: 31mg | Iron: 1mg