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brown sugar bacon with pancakes
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5 stars from 1 review

Brown Sugar Bacon (Pig Candy)

Brown Sugar Bacon is a scrumptious breakfast side, also known as pig candy! This candied bacon recipe is simple to make in your oven.
Author: Donna Elick
Servings: 8 Slices
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes

Ingredients

  • 8 slices thick cut bacon
  • 1/2 cup packed brown sugar
  • 1/4 teaspoon cayenne pepper

Instructions

  • Preheat oven to 375°. In a medium size bowl add brown sugar and cayenne pepper. Combine with a fork.
  • One slice at a time, using your hands cover bacon in sugar mixture until well coated and lay onto broiler pan.
  • Put pan on top shelf in oven and bake until crisp. Approximately 15-20 minutes.

Nutrition

Serving: 1 | Calories: 203cal | Carbohydrates: 14g | Protein: 5g | Fat: 14g | Saturated Fat: 5g | Cholesterol: 24mg | Sodium: 242mg | Sugar: 13g | Fiber: 1g | Calcium: 13mg | Iron: 1mg