Cake Pops

Halloween Cake Pops are one of the simplest Halloween treats ever! These little bites of chocolate covered cake are as much fun to make as they are to eat, and you only need 3 ingredients! Find Out More

KEY INGREDIENTS

Donut Holes | Chocolate Melts White Chocolate Melts Halloween Sprinkles EQUIPMENT Cake Pop Sticks | Mixing Bowl Cake Pop Stands Detailed List

1

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2

Add sprinkles to small bowls that are large enough to roll the cake pops in. In two other small bowls, melt the milk chocolate and the white chocolate. Click For Details

3

4

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Cake Pops

HALLOWEEN

KEY INGREDIENTS

1

2

3

Working quickly to avoid the melts from hardening, dip each donut hole in melted chocolate, immediately roll in sprinkles, covering the chocolate completely.

4

Place cake pop in a slot on the cake pop stand and allow the chocolate to harden for about 10 minutes.

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