Crock Pot Spaghetti

Crock Pot Spaghetti doesn’t get any easier — it basically cooks itself! Prep everything in 15 minutes, and the slow cooker does the rest. Enjoy the ultimate comfort food for dinner with this easy spaghetti crock pot recipe. Find Out More

KEY INGREDIENTS

Spaghetti Sauce | Olive Oil Frozen Meatballs | Water Spaghetti Noodles | Basil Oregano | Parsley Detailed List

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[{"selector":"#anim-5e13f6d7-8b60-421a-b151-ad5f9769000b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Spread spaghetti sauce evenly in the crock pot and nestle the frozen meatballs into the sauce. Pour in water and drizzle with olive oil. Get The Recipe

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Next, completely submerge the spaghetti noodles into the water and sprinkle with fresh or dried herbs. Click For Details

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Cook on LOW for 2-3 hours, stirring occasionally. It's done when the noodles are al dente and the excess water has been absorbed. Click For Details

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Crock Pot Spaghetti

easy

KEY INGREDIENTS

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