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vanilla bean whipped honey butter in a bowl
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Vanilla Bean Whipped Honey Butter

Vanilla Bean Whipped Honey Butter is scrumptious enough to eat with a spoon! This simple condiment recipe is a snap to make, too!
Author: Donna Elick
Servings: 2 cups
Prep Time5 minutes
Total Time5 minutes

Ingredients

  • 1 stick unsalted butter room temperature
  • 1/4 cup honey
  • 1 tablespoon vanilla bean paste or seeds from 2 vanilla beans
  • pinch salt

Instructions

  • Combine ingredients in a medium bowl. Whip using an electric mixer until light and fluffy.
  • Transfer to a serving dish. Enjoy!

Notes

Cover and refrigerate unused butter.

Nutrition

Serving: 1 | Calories: 162cal | Carbohydrates: 39g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 2mg | Sugar: 39g | Fiber: 1g | Calcium: 3mg | Iron: 1mg