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5
stars from 1 review
Taco Bar
Set up a taco bar for a fabulous and fun Mexican food party, with build-your-own tacos and other Mexican appetizers. We'll show you how!
Author:
Donna Elick
Servings:
7
tacos (1/4 cup meat in each)
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Ingredients
1
pound
93% lean ground beef
taco seasoning
1/4
cup
water
olive oil
Extra virgin, for drizzling
Instructions
In a medium size skillet over medium-high heat, drizzle olive oil, once pan is warm. Brown beef in pan.
Once done browning add taco seasoning and water. Stir until thickened. Remove to a bowl. Serve along side toppings for a fantastic Taco Bar!!!
Nutrition
Serving:
2
ounces
|
Calories:
89
cal
|
Protein:
14
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Cholesterol:
40
mg
|
Sodium:
43
mg
|
Calcium:
6
mg
|
Iron:
2
mg