1poundfrozen medium size shrimpdeveined, peeled, cleaned, tail off *I get the bag at Sam’s Club frozen section.
1/4cupmelted butterI used salted but unsalted can also be used, melted but cooled, 4 tablespoons
1tablespoonolive oilor any oil of your liking
1teaspoonsalt
1teaspoongarlic powder
1teaspoonsmoked paprika
1/4teaspoonNew Mexico chili powder
1/4cupbreadcrumbs
2tablespoonsfresh grated Parmigiano cheesemore if you want to sprinkle some when serving
salt and pepper to taste
Instructions
In a large mixing bowl put the frozen shrimp.
Pour the cooled melted butter, and olive oil and mix to coat the shrimp.
Sprinkle the salt, garlic powder, Paprika, and Chili Powder and mix so all the seasonings are coating the shrimp.
Mix the bread crumbs and the Parmigiano and sprinkle over the shrimp. Using 2 big forks or wooden spatulas, toss to evenly distribute the breadcrumbs.
Place the shrimp into the air fryer basket in a single layer.
Air Fry at 370 degrees F for 3 minutes, flip, and air fry for an additional 2 to 3 minutes.
Serve and Enjoy!
Notes
*NOTE* If your butter is warm, it will solidify when it touches the frozen shrimp. the fact that if you use melted butter that has cooled off (this means to melt the butter, mix it, and wait 2 to 3 minutes before pouring over the shrimps.) you will have more time to coat the shrimps before it solidifies.When pouring the shrimp into the air fryer basket, make sure to use a spatula and get as much of the flavoring from the spices and butter on the shrimps.