Copycat Chick fil A Cobb Salad Recipe at Home
Chick Fil A Cobb Salad has everything you crave in one delicious bowl! Make enough to feed the whole family with this easy recipe!
Ingredients
- 8 cups romaine lettuce or a salad blend
- 12 ounces prepared chicken nuggets sliced
- 1 cup roasted corn kernels
- 1/2 cup shredded Monterey Jack cheese
- 1/2 cup shredded cheddar cheese
- 4 slices cooked bacon crumbled
- 4 hard-boiled eggs sliced
- 1 cup grape tomatoes halved
- Avocado Lime Ranch Dressing store-bought or homemade
Instructions
- Start by arranging your mixed greens in a large salad bowl or individual serving bowls.
- Scatter the sliced Chick-fil-A nuggets evenly over the greens.
- Follow with the roasted corn kernels, shredded Monterey Jack cheese, shredded cheddar cheese, and crumbled bacon.
- Arrange the sliced hard-boiled eggs and halved grape tomatoes on top.
- Drizzle the salad with your desired amount of Avocado Lime Ranch Dressing.
- Toss the salad gently to combine before serving, or serve as is and let everyone mix their own. Enjoy!
Notes
Storage: This salad is best enjoyed fresh, but if you have leftovers, store them in an airtight container in the refrigerator for up to 2 days. To avoid sogginess, store the dressing separately and add just before eating.
Add-ins: Feel free to customize this salad with other ingredients you love. Some ideas include sliced avocado, cucumber, bell peppers, or even some black beans for extra protein.
Substitutions: You can use any type of cooked chicken in place of the chicken nuggets, such as grilled chicken breast or rotisserie chicken. Also, feel free to swap out the cheeses or use a different type of dressing based on your preferences.
Nutrition
Serving: 1 | Calories: 372cal | Carbohydrates: 12g | Protein: 36g | Fat: 20g | Saturated Fat: 9g | Cholesterol: 276mg | Sodium: 566mg | Sugar: 5g | Fiber: 3g | Calcium: 271mg | Iron: 2mg