MAKE SAUCE: In a small mixing bowl, add 1/4 cup mayonnaise, 1 tablespoon barbecue sauce, 1 tablespoon honey, 1 teaspoon fresh lemon juice, and 1 teaspoon yellow mustard. Whisk until smooth and fully combined.
SERVE OR CHILL: Serve immediately, or transfer to an airtight container and refrigerate for at least 30 minutes for best flavor.
Notes
Make-Ahead: This sauce can be made up to 1 week ahead and stored in the refrigerator.Storage: Store in an airtight container in the refrigerator for up to 1 week.Reheating: Not applicable. Serve chilled or at room temperature.Ingredient Tip: Use a smoky or honey-style barbecue sauce for the most authentic Chick-fil-A flavor.