Air Fryer Omelette with Cheese (Easy Omelet Recipe)

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Air Fryer Omelette with Cheese (Easy Omelet Recipe)

This Air Fryer Omelette recipe takes the stress out of breakfast prep. Whisk together the ingredients, then let the air fryer do the rest!

Author: Donna Elick

Servings:

Prep Time5

Cook Time6

Total Time11

Ingredients

2 tablespoons olive oil
2 large eggs
1/2 teaspoon dried basil
1/4 teaspoon onion powder
1/4 teaspoon ground black pepper
pinch of salt
2 tablespoons diced yellow bell peppers
2 tablespoons diced orange bell peppers
2 tablespoons diced red bell peppers
1/4 cup shredded cheese I used a mix of Colby Jack and Mozzarella, divided

Instructions

Coat a 6-inch pan with olive oil or a cooking spray. Set aside.
Preheat the air fryer to 350 degrees F for 3 minutes.
In a medium mixing bowl, whisk the eggs and the dried basil, onion powder, ground black pepper, and salt until combined.
Add in the bell peppers (yellow, orange, and red) and half of the cheese mixture.
Pour the egg mixture into the prepared pan.
Place the filled pan in the preheated air fryer basket.
Air fry at 350 degrees F.
Cook for 6 minutes.
After 4 minutes, sprinkle the remainder of the cheese on top of the omelet.
Continue cooking for an additional 1 - 2 minutes.
Serve and enjoy!

Notes

You can add onions, mushrooms, spinach, bacon bits, or diced ham.
Storage: This is better enjoyed made fresh, you can keep leftovers in the fridge for 2 days.

Nutrition