Cheesecake Factory Avocado

Avocado Egg Rolls are one of our favorite Cheesecake Factory appetizers, and now you can make them at home! Serve these avocado eggrolls with chipotle ranch dipping sauce, and guests will beg for more! Find Out More

KEY INGREDIENTS

1

[{"selector":"#anim-94e60e01-d5de-46d8-8958-81c147d392c3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] In a mixing bowl, toss together the avocado, sun-dried tomatoes, cilantro, onion, and salt. Get The Recipe

2

Add filling to the middle of a wonton wrapper. Brush the edges with a beaten egg. Fold, and roll the wonton. Click For Details

3

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Cheesecake Factory Avocado

EGG ROLLS

KEY INGREDIENTS

1

2

3

Cook for 45-60 seconds per side in oil heated to 350F. Drain on a paper towel-lined plate. Cut diagonally and serve with dipping sauce.

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