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honey garlic meatballs over rice
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5 stars from 1 review

Easy Crockpot Honey Garlic Meatballs (5-Ingredient Recipe)

Honey garlic meatballs are tender and sweet with just the right amount of heat. Prep these in 5 minutes and let the crockpot do the rest!
Author: Donna Elick
Servings: 8
Prep Time5 minutes
Cook Time4 hours
Total Time4 hours 5 minutes

Ingredients

  • 32 ounce bag of frozen, cooked meatballs (or my Italian herb baked meatballs)
  • 40 ounce container of Honey BBQ sauce
  • 1/4 cup brown sugar
  • 1/2 cup honey
  • 8 cloves garlic minced

Instructions

  • Mix together the brown sugar, honey, honey BBQ sauce, and garlic in a medium bowl.
  • Dump the meatballs into the crockpot and pour the sauce over, stirring to coat all of the meatballs.
  • Cook on low for 4 hours, stirring every hour or so.
  • Enjoy!

Nutrition

Serving: 1 | Calories: 637cal | Carbohydrates: 83g | Protein: 21g | Fat: 25g | Saturated Fat: 9g | Cholesterol: 82mg | Sodium: 1527mg | Sugar: 71g | Fiber: 1g | Calcium: 75mg | Iron: 2mg