Cheddar’s Coconut Shrimp

My Recipe for Coconut Shrimp was inspired by Cheddar’s fried coconut shrimp recipe! Ready in just 30 minutes and incredibly easy to make, you’re going to love this savory and sweet appetizer. Find Out More

KEY INGREDIENTS

Large Shrimp | Flour | Eggs Sweetened Shredded Coconut Panko Bread Crumbs Oil | Salt | Pepper Detailed List

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Next, dredge the shrimp in a bowl of flour, then dip into beaten egg and finally press it into a breadcrumb-coconut mixture. Recipe Details

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Heat oil and cook the shrimp until they are golden brown and crispy, being careful not to overcrowd the pan. Click For Recipe

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Serve the fried butterflied coconut shrimp hot, with your favorite dipping sauce and enjoy! Recipe Details

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Cheddar’s Coconut Shrimp

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KEY INGREDIENTS

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