Tuesday, January 26, 2016

Rosemary Roasted Onions


Rosemary Roasted Onions are such a simple recipe and the flavor is amazing. Rich, robust, tender, sweet and slightly caramelized, these onions are tossed in a tangy dressing make this a go to side dish that you will be using again and again.

I love simple sides and this recipe is a keeper!

So what are you waiting for?


With love from our simple kitchen to yours. 


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Recipe developed by Donna Elick - The Slow Roasted Italian
Copyright ©2011 The Slow Roasted Italian – All rights reserved.

Disclosure: This article was written as part of my collaboration with eBay. As always, all thoughts and opinions are my own.



  1. I love onions, too and this looks wonderful. The dressing by itself sounds great. One of my daughters just decided that onions that are cooked are actually pretty good, but the other one won't touch them. This is a great side dish - love it!

  2. What a simple yet wonderful dish. My husbadn and I really love both onions and potatoes. Looks great !

  3. Oooh, yum! I've never thought about serving onions on the side - am wondering how that would go over here at the 365 house.
    Definitely worth trying. Thanks, Donna!

  4. I love this combination of flavors. I can't imagine just doing onions though. I usually roast other veggies or potatoes with them. Sam would be in heaven with just a pan of onions though. I'll have to try onions on their own, now that I have four million pounds of them here to use!

  5. YAY! I'm crazy about onions...and yes, I could totally eat them plain which is why this recipe is SO awesome! Thanks for inspiring me! Onions here we come!

  6. Excellent! I can see why you could eat them all day long! I could too! YUM!

  7. Lol I love Mary's comment---- you're not tired of them yet are you :p

    I am going to have to try this I just hope it works with fresh rosemary since that's all I have.

    Your pictures are beautiful!!

  8. roasted vegetables are wonders in themselves, add rosemary and you just blew me away love it. chicken picatta is the perfect pairing too- great dish. i like to say picaaaatttttta because it is fun that way.

  9. My husband just brought in a bunch of small-ish purple and yellow onions from the garden that would be perfect for this recipe!

  10. Though more of an onion festival, the flavors looks blending with each other creating an aromatic scenario here. Good to know this simple yet so enticing recipe.

  11. wow...yummy yummy...i can imagine how sweet the onion turns out when it is roasted....I love to put this in salads....

  12. Those look so flavorful and amazing...I could finish those without a bit of help :)

  13. I adore onions, and I adore roasting vegetables. This looks like a match made in heaven!!

  14. Beautiful and delicious! Love roasting my veggies!

  15. This looks delicious! Love onions, and roasting them with rosemary sounds yummy!


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